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Innovating Belizean Cuisine

by Lyra H. Spang

Bite Yu Finga! takes culinary explorers far beyond the restrictive parameters of western European–derived fine dining. With captivating anecdotes and solid data, Lyra Spang describes the important role of tourism in driving culinary innovation in Belize and the powerful influence of cultural politics on the process of deciding whose food is considered Belizean.

Jamaica’s Sixth Prime Minister

by P.J. Patterson

P.J. Patterson led his country with distinction, implementing policies and programmes to foster social renewal and the development of a modern Jamaica that was prepared to face the challenges of the new millennium.